News

McDonald’s moves cheeseburgers off Happy Meal menu

NEW YORK (AP) — McDonald’s is taking cheeseburgers and chocolate milk off its Happy Meal menu in an effort to cut down on the calories, sodium, saturated fat and sugar that kids consume at its restaurants.

Diners can still ask specifically for cheeseburgers or chocolate milk with the kid’s meal, but the fast-food company said that not listing them will reduce how often they’re ordered. Since it removed soda from the Happy Meal menu four years ago, orders for it with Happy Meals have fallen 14 percent, the company said. Hamburgers and Chicken McNuggets will remain the main entrees on the Happy Meal menu.

The Happy Meal, launched nearly 40 years ago, has long been a target of health advocates and parents who link it to childhood obesity. McDonald’s has made many tweaks over the years, including cutting the size of its fries and adding fruit. Most recently, it swapped out its apple juice for one that has less sugar.

It’s been especially important as the company tries to shake its junk-food image, since McDonald’s is known for getting more business from families with children relative to its traditional rivals, such as Burger King and Wendy’s. McDonald’s doesn’t say how much revenue it makes from the $3 Happy Meal, but the company said 30 percent of all visits come from families.

The latest Happy Meal changes, including new nutritional standards, will occur in the United States by June.

“It’s a good step in the right direction,” said Margo Wootan, the vice president for nutrition at the Center for Science in the Public Interest. “We would love to see many more restaurants do the same.”

McDonald’s said Thursday that it wants all its Happy Meal options to have 600 calories or fewer and have less than 650 milligrams of sodium. It also wants less than 10 percent of the meal’s calories to come from saturated fat and the same percentage to come from added sugar.

The cheeseburger and chocolate milk didn’t meet those new standards, the Oak Brook, Illinois-based company said. It is, however, working to cut sugar from the chocolate milk and believes it’ll be back on the Happy Meal menu eventually — but doesn’t know when that will happen.

There will be other tweaks: The six-piece chicken nugget Happy Meal will now come with a kids-sized fries instead of a small, lowering calories and sodium from the fries by half. And bottled water will be added as an option to the Happy Meal menu, but will cost extra. Currently, the Happy Meal menu lists milk, chocolate milk and apple juice. Soda does not cost extra.

For international restaurants, McDonald’s Corp. said that at least half of the Happy Meal options available must meet its new nutritional guidelines. The company said some are adding new menu items to comply, like in Italy, where a grilled chicken sandwich was added to the Happy Meal menu.

Content Sponsored By:
May Marketing 728×90
Alto Landscaping 728×90
Glennas Pest Control 728×90
Tags
Swoop 728×90
BizProSBC
May Marketing 728×90
Bayou State Roofing 728×90
Greenstar Insulation 728×90
Glennas Pest Control 728×90
Alto Landscaping 728×90
RGM Marketing 728×90
OneChiro 728×90
Citizen’s National Bank 728×90
Pel-State Leaderboard 728×90
Diamond Realty 728×90
RSHV – 728×90 Banner
LA Home Center 728×90

Joel Rodgers

Joel Rodgers joined RSHV News 1 in January 2018 as a reporter/journalist. Prior to joining our team, Joel spent the previous 5 years as a morning show reporter, entertainment reporter, and sports reporter for a local television station. At 6’5”, he's the tallest reporter in the history of Shreveport, but it’s more than just his height that makes this Shreveport native stand out. His editing skills combined with his love for storytelling makes for a creative and talented addition to the RSHV News 1 team. After attending and graduating from Evangel Christian Academy, he earned his Bachelor’s degree in Broadcast Journalism from Northwestern State University. Joel is very active in the Shreveport community having won several competitions in recent years. In 2017, he danced his way to victory in the annual Susan G. Komen event, “Dancing for the Cure." He’s also won the “Mudbug Madness” Crawfish eating contest in back-to-back years and was named the top celebrity chef at the “Louisiana Food Prize” cooking competition. If you have a story idea, news tip, or just want to say "hey" - you can do so by emailing Joel Rodgers at jrodgers@realshreveport.com

Related Articles

Loading...
Back to top button
Close
Close